Good Food means food that is:

Healthy - It provides nourishment and enables people to thrive

Green - It was produced in a manner that is environmentally sustainable

Fair - No one along the production line was exploited for its creation

Affordable - All people have access to it

Contact Us

For information about the summit, charter, work groups or getting involved please contact Kathryn Colasanti, Michigan State University, at #517-353-0642 or colokat@msu.edu.

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