Good Food means food that is:
Healthy - It provides nourishment and enables people to thrive
Green - It was produced in a manner that is environmentally sustainable
Fair - No one along the production line was exploited for its creation
Affordable - All people have access to it
For information about the summit, charter, work groups or getting involved please contact Kathryn Colasanti, Michigan State University, at #517-353-0642 or firstname.lastname@example.org.
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